As the new year begins - 2011 - I shall tell a tale of three grocery stores and my adventures buying food inside them.
Grocery Store A was the most common type of grocery store. The fruits and vegetables did have labels stating where they had come from, but they were small and easy to miss. I needed garlic so I went to Grocery Store A to buy some. When I got there, I read the label to find the garlic's origin. The garlic came from China, yet I live in California, which houses the garlic capital of the world: Gilroy. Why would Grocery Store A sell garlic from China when the plant is grown much closer, in California? China is many times farther away! It didn't make sense. Later looking through the produce section, I found that the vast majority of the fruits and vegetables where not from California or even from within the country. What was from California did not have any special marking to let the buyer know that he or she was reducing his or her carbon footprint.
I would later go into Grocery Store B. When I went into the produce section, an ostentatious banner proclaimed, "Get local food here!" I noted the special emphasis on the word "local" and thought that it was a good thing that this store had taken the initiative to get food from local farms. My good feeling was soon dashed when I read the label on the grapes. "From California and Chile," it read. Wait...what? Again I was confused. Why would Grocery Store B buy grapes from both California and Chile? Why not just from California, famous for grapes (and vineyards)? Glancing around, I could see that other labels said the same sort of thing, using California's name first and another agricultural center's name too. Was Grocery Store B buying most of the grapes from Chile and a few from California just so it could declare itself "local"? How would a consumer know where what he or she was buying came from?
Finally, I strolled into Grocery Store C. Again I saw banners professing the same thing as in Grocery Store B: "We're local!" I frowned. After my previous experiences I had no reason to believe that fruits and vegetables were really local, as advertised. I stalked over to the produce section to have a look. To my surprise and intense delight, I found "local" stickers on more than half of the produce. On each label with a "local" sticker, it said, "From California," and nothing more. Grocery Store C let the buyer, me, know the origins of the food I was buying and allowed me to make a choice.
The End.
...Or is it?
If you think back to the best green thing you can do, it said practice your geography. Go ahead and reread it so you can remember why you should do that. Some, but not all, grocery stores make sure that buyers have the choice to buy locally. If you can, remember (or remind your parents!) to be conscious of where your produce comes from. The less distance food has to travel, the less fossil fuel it uses up. It's that simple. If your grocery store does not label the origins of its produce or if it does not make it easily visible or easy to understand, try talking to the manager of the store about it. Ask him or her to buy closer to home. Explain why you think the store should change. You can make a difference where you live.
And that is our New Year's Resolution:
Buy locally.
Happy New Year!
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